This was one of the first recipes I tried when I began focusing on healthier eating. I made the change not only for my overall well-being but also because of my role as a personal trainer specializing in strength and conditioning. I’ve always had a bit of a sweet tooth, especially in the mornings, so this recipe was the perfect way to start transforming my habits. These banana cacao cupcakes are quick to prepare, satisfy that sweet craving, and are packed with wholesome ingredients that fuel my day.
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